Curd
Ingredients:
Ultra-pasteurised milk, cream culture. Dry matter 28 %. Fat in dry matter 38 %.
Nutritional information per 100 g
Energy
818/197 kJ/kcal
Fat
13,4 g
Of which saturated fatty acids
4,9 g
Carbohydrates
3,5 g
Of which sugar
3,3 g
Protein
15,5 g
Salt
0,07 g
Logistical information
Weight
250g
Group packaging
16ks/ kartón (4kg)
EAN code
8586001540070