Bánovecký cheese slab
Ingredients:
Pasteurised milk, salt, rennet, culture. Total dry matter min. 46,0 %. Fat in dry matter 40 %.
Nutritional information per 100 g
Energy
1202/289 kJ/kcal
Fat
20 g
Of which saturated fatty acids
13,1 g
Carbohydrates
3,7 g
Of which sugar
< 0,5 g
Protein
23,5 g
Salt
2,3 g
Logistical information
Weight
500g
Group packaging
4 ks / kartón
EAN code
8586001542371