CHEESE BALLS unsmoked
Ingredients:
Pasteurised milk, salt, rennet culture. Total dry matter min. 46,0 %. Fat in dry matter 35 %.
Nutritional information per 100 g
Energy
1206/290 kJ/kcal
Fat
20,6 g
Of which saturated fatty acids
14 g
Carbohydrates
1,9 g
Of which sugar
< 0,5 g
Protein
24,2 g
Salt
1,7 g
Logistical information
Weight
80g
Group packaging
10 ks/ display kartón